This week's meal plan starts with one of the recipes I was planning on making last week!
Sunday: Shrimp Stuffed Shells
Monday: Chicken Parmesan
Tuesday: Trout Almondine (from the cookbook How to Cook Everything)
Wednesday: Chicken with Pepperoni Marinara Sauce
Thursday: BBQ Turkey Burgers with Cucumber Radish Salad
Friday: Dijon Fish Cakes
Saturday: Date Night
I'm going to make a better effort to take photos this time!
hummm...I was thinking the same thing! We must be related!!
ReplyDeleteI eat fish and poultry, not any mammals and I can't see myself ever wanting to (at least for in the foreseeable future). I buy NW grown chicken, organic/free range if I can. Fish I buy in the supermarket and a lot of it is in season or local stuff (salmon and trout mainly). Every once in awhile Paul will want a steak which we get from the farmers market (there is a stand from a local ranch that has grass fed beef). Turkey is always Jennie - O and I'm ashamed to say I have no idea what their conditions for the birds are, or where they are raised :S
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